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Mix Saatu (500 GM)

Mixed Satu, our very own Superfood, is being used as breakfast in all regions of Nepal.

Basmati Chamal

Basmati, as the name suggests, is highly aromatic rice with a sweet, nutty taste and long grains. It is naturally gluten-free rice and hence very beneficial to your health.

Rato Simi Daal (JUMLA)

Jumla Mix Simi Dana

We all love Beans. Beans from the Hilly and Himalayan regions are said to taste the best in Nepal. So, we DhikiJato have gathered the best beans from Jumla and made Mix Beans Seed so you can taste all of the best in single cooking.

Rato Marsi Chamal

One of the rare varieties of rice cultivated at the highest elevation in Jumla, Red Marsi Rice has been the talk of the town recently. And rightly so.

Siltimur (500 GM)

The dried and green versions are also used as spices. It tastes very lemony and mildly numbing like timur (Nepali pepper).

Chokada ( 500 GM)

Date fruits, or chokada, are full of nutrients and are available in DhikiJato.

Sisnu ko Dhulo (200 GM)

Sisnu, also known as "super food" in Nepal, Our nettle powder is made from high-quality, organic nettle leaves, and is free from any artificial colors, flavors or preservatives. It is also non-GMO and gluten-free. Try our nettle powder today and see the difference.