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Tukra Simi Daal

The is a tukra simi daal, from the Himalayas that is natural, delicious, and aromatic. The greatest service is that we DhikiJato are delighted to provide the mixture of Jumla, Rasuwa, Mustang simi daal to give you the best flavor.

Chana Daal

We DhikiJato are happy to serve you the chana daal that can now be added to your dishes.

Bhango

Also considered a superfood by many, Hemp seeds from Baglung are a healthy and tasty choice to add to your everyday meals

Kalo Bhatmas

Black soybeans or Kalo Bhatmas are a type of beans typically grown in the hilly regions of Nepal.

Kaguno

Gundruk (100 GM)

Rayo ko saag ko Gundruk from Baglung smells and tastes great by consumed as soup i.e. Sinki ko jhol

Basmati Chamal

Basmati, as the name suggests, is highly aromatic rice with a sweet, nutty taste and long grains. It is naturally gluten-free rice and hence very beneficial to your health.

Rato Simi Daal (JUMLA)